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Laboratory Courses on Phytochemical Methods

This course aims to provide a comprehensive understanding of the techniques and principles essential for the extraction, isolation, and analysis of bioactive compounds from plant sources. Phytochemical analysis plays a crucial role in various fields such as pharmacology, nutrition, and environmental science, where the identification and characterization of plant-derived compounds are pivotal. Phytochemical methods encompass a diverse array of techniques ranging from simple extraction procedures to sophisticated spectroscopic analyses. Through this course, students will gain practical experience in many of the advanced techniques, allowing them to develop skills that are fundamental to research and industrial applications in phytochemistry.

7 days (56 working hours)

Module I (Basic)

Theory sessions

Practical sessions

3 weeks (108-112 working hours)

Module II (Advanced)

Theory sessions

Practical sessions

Advantages of attending present training modules

Biological Relevance: Studying phytochemical methods enables researchers to explore these compounds for their potential benefits to human health and agriculture.

Interdisciplinary Application: Phytochemical analysis bridges multiple scientific disciplines, including chemistry, biology, and pharmacology.

Innovation and Sustainability: As global interest in natural products and sustainable agriculture grows, phytochemical methods contribute to the development of environmentally friendly alternatives to synthetic compounds.

Career Opportunities: Proficiency in phytochemical methods enhances career prospects in academia, industry, and regulatory agencies involved in drug discovery, herbal product development, and food science.

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